Don’t buy sourdough at the grocery store—you’re likely getting “sourfaux”! Real sourdough takes time to ferment, developing complex flavors and beneficial properties that most mass-produced loaves just can’t replicate. Find your local sourdough bakery or micro bakery. ❤️ #microbakery #microbaker #sourdough #bread #farmstand #stpetersburgflorida #cottagebakery #wildyeast #starter #sourfaux #supportlocal #kitchetotable | Sarka’s bread and bakery
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Can you tell sourdough from "sourfaux"? Find out if your loaf is faking it (and how to spot real sourdough) with some top tips from Schär dietician Katie. | Schär
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