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Eid recipe Lamb mandi Ingredients: * 1 glass rice (soaked for 3 hours) * ½ kg fatty lamb * ¼ cup oil * 1 onion * 3 cinnamon sticks * 2 bay leaves * 4–5 cloves * 2 black cardamoms * ⁠ 1 tbsp black pepper * 1 tbsp cumin * 1 tbsp garam masala * 1 tbsp dry crushed coriander * 1 tbsp pulao masala * 1 tbsp salt * ⁠3 glasses warm water * Pinch of yellow food colour Method of Preparation: 1. Soak rice for 3 hours. 2. Heat oil in a pressure cooker and sauté onion until light golden. 3. Add lamb, whole sp
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Short videos

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Grilling JUICY Ground Lamb On The George Foreman #food #shorts
701 views1 month ago
YouTubeGrill Tales
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Lamb cooked in the ground is so tasty 😍🔥
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