When the Ètra team introduces new cocktails at their Melrose Hill restaurant next week, owners Andrew Lawson and chef Evan ...

Ine is Highland Park’s newest go-to for many different scenarios: a date night with hand rolls and sake, a quick meal of ...

Managing director of culinary James Siao tells Eater that the Hart and the Hunter departed Los Angeles during the pandemic to ...

The best reason to visit Aloha Food Factory remains the macadamia nut pancakes. Stacks of chewy pancakes that have a bouncy, ...

Fried rice topped with tender pieces of well-browned duck, sauteed pea tendrils, and kimchi Brussels sprouts are fantastic ...

Two decades after chef Ali Mesghali opened Rumi’s Kitchen in Atlanta, the influential Persian restaurant will make its West ...

The Skywalker Grill is open Monday through Wednesday from 11:30 a.m. to 8 p.m., until 9 p.m. on Friday and Saturday, and ...

The editors at Eater Los Angeles dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of ...

While it’s an official restaurant week, the event does not offer discounted meals like the semiannual Dine L.A. In 2016, ...

Mexican seafood does not get any better than San Damián.” I felt somewhat surprised to hear my friend Bill Esparza, one of ...