People who consume eggs daily may not face an elevated risk of cholesterol as previously assumed. It comes as fresh research discovered that this belief may be flawed, and in fact, including eggs in ...

New research shows that your brain’s “true age” can shift dramatically depending on how you live, with optimism, restorative sleep, stress management, and strong social support acting like powerful ...

Abstract: Pre-trained vision-language models (VLMs) are the de-facto foundation models for various downstream tasks. However, scene text recognition methods still prefer backbones pre-trained on a ...

Distinct psychiatric disorders have more in common biologically than previously believed, according to the largest and most detailed analysis to date of how genes influence mental illness. The study, ...

1 The University of Adelaide, IIMPACT in Health, Adelaide, SA, Australia 2 Persistent Pain Research Group, Hopwood Centre for Neurobiology, South Australian Medical Research Institute (SAHMRI), ...

In this work, we study the essential reasons behind the failure, and accordingly present a simple baseline to addresses the problems. It remarkably outperforms the state-of-the-arts on the MOT ...

This hidden setting lets you fill your house with music. Whether you're hosting a party or just cleaning the house, sometimes it's nice to have audio in multiple rooms. You could do that by running ...

Simplicity in logo design isn't lazy; it's strategic. A simple logo's job isn't to describe, but to identify. We break down 25 best examples from brands like Apple, FedEx, and Nike to uncover the core ...

(opens in a new window) (opens in a new window) (opens in a new window) (opens in a new window) Copy The consultant at HelpAge International will measure the programme’s effectiveness and inform ...

President Donald Trump’s big moment to tout his latest medical breakthrough quickly went off the rails, turning what should’ve been a victory lap into a tongue-twisting disaster. The 79-year-old ...

Australians are throwing away millions of tons of food every year — and as it turns out, much of it is still perfectly safe to eat. A new study from RMIT University and End Food Waste Australia found ...