When you’re craving bold flavor and elegant comfort, this Honey Garlic Salmon & Shrimp over Garlic Butter Ricehits every mark ...

Looking for a healthy, delicious and quick way to prepare your salmon ? We've got the perfect option for you! Try our recipe ...

rice and a lively sriracha mayo to top it all. In a small baking dish – just big enough for the two salmon fillets to sit comfortably with about 2.5cm/1in of space between them – whisk ...

Transform salmon fillets into these spicy gochujang salmon bite bowls in no time. The perfect healthy lunch or dinner. Each serving provides 327 kcal, 19.9g protein, 34.4g carbohydrate (of which 2 ...

Salmon fillet is baked in the oven, served on a salad of steamed green beans, sweet stem broccoli, peas and kale, with a salty sour dressing and served with steamed rice. Leftover salmon and rice ...

Place equal amounts of rice in middle of 4 dinner plates. Place salmon and 3 asparagus on rice. Pour any cooking juices in mixing bowl with yogurt. Mix well and spoon small amount next to fish.

Preheat the oven to 375°F and line a baking sheet with parchment paper. Season the salmon fillets with salt and pepper. Add the sesame seeds to a large plate and spread them out in a single layer.

Trying to figure out what to have for dinner when you're in a rush isn't always easy. You want something quick but healthy and nutritious, too, but those two factors don't always go hand in hand.

Joe's La Roma Joins us in the DelmarvaLife Kitchen to Make a Scrumptious Salmon and Spinach Dish ...

Place the salmon in a shallow dish along with the soy sauce, sesame oil, mirin, ginger and minced garlic, leave to marinate for around 30 minutes. Cook the rice as per packet instructions until ...