When I crave something warm, hearty, and full of vegetables, I make Mediterranean soup with red beans. It's thick, aromatic with herbs, and full of colour and flavour—perfect for days when you're ...

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Taro red bean manju is a soft, chewy treat made from steamed taro, sweet red bean paste and crunchy walnuts. Each ball is pan-fried to golden brown for a satisfying texture.

But you do you, so feel free to go wild with whatever you’ve got. Avocado, limes, cilantro, and your favorite red or green salsa to serve *I like the beans well seasoned, so I’ll usually add ...

This dairy-free Caribbean black bean soup recipe was originally shared with us by a blogging friend named Janelle, back in 2007. Janelle merged her culinary training with her family’s world travels to ...

This vegan mushroom and white bean soup by Natlicious Food is hearty, comforting, and full of flavor. Oyster mushrooms bring rich umami flavor, while white beans add creaminess and plant protein.