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A study published in the Journal of the Academy of Nutrition and Dietetics dives into the role of plant-based diets, ...
In research published in New Phytologist, investigators reveal that tomato ripening is regulated by the same mechanism that ...
Researchers are growing the food of the future in this lab: meat made using kelp instead of animal-based ingredients.
Scientists have identified essential genetic code for a method called plasmid curing, which aims to 'displace' antibiotic resistance genes from bacteria.
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