Alvin’s Island Made —Hot Pepper Hot Sauce: Made from fruity Scotch bonnet peppers, this small-batch Caribbean-style sauce ...

It's green chile, specifically the potent pods that are grown in Hatch, New Mexico. It's a fiery favorite that is roasted in ...

A San Jose doctor suing a Los Gatos Thai restaurant she accuses of injuring her internally with a too-spicey “Dragon Balls” ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

From iconic dishes to surprising hidden treasures, these Colorado eats are worth adding to your foodie bucket list.

Las Cruces, in southwestern New Mexico, is nourished by the Rio Grande River and the fertile Mesilla Valley, surrounded by the Chihuahuan Desert and backed in the east ...

Some New Mexicans prefer one pepper over the other, “depending on the dish.” KRQE asked viewers via social media if they liked their chile red, green, or Christmas.

Summer cookouts call for green chile — even as we await this year’s crop Harvest doesn’t start until July, but you can add some delicious flavors right now with frozen, roasted chiles.

Stuffed chicken with peppers and cheese simmers in a homemade green chile sauce in this one-skillet green chile chicken.

A fresh green chili pepper is carefully sliced with precision, each cut revealing its glossy interior and tiny seeds. The slow, deliberate motion combined with the crisp sound of the blade creates ...

Crisp, fresh green chili peppers meet the blade in a rhythmic chopping sequence, each cut producing a sharp, satisfying crunch. The vibrant green pieces scatter across the board, releasing a ...