This no-fail Crab Quiche recipe uses my classic egg custard base and features tender lump crab meat with fresh asparagus ... Grate 2 ounces of gruyere cheese until you have ½ cup.

We usually have ham, cold shrimp with cocktail sauce, either an egg or French toast casserole, smoked salmon, fresh ... Gruyère cheese, eggs and heavy cream to make the best-tasting quiche ...