Buyers want alternatives to tropical fats such as palm oil, but is it viable to make them in a bioreactor? NoPalm Ingredients weighs in.

As fermentation processes become more complex, microbial strains must be adapted to meet stricter performance requirements.

Sartorius Stedim Biotech, a subsidiary of Sartorius AG, is a leading provider of bioprocessing equipment and consumables. It offers a comprehensive portfolio that spans the full spectrum of upstream ...

Levur’s breakthrough yeast fermentation tech aims to deliver sustainable, high-value oils for cosmetics and food, cutting ...

A dual process strategy bridging fermentation and electrochemistry is enabling the production of mid-chain carboxylic acids ...

Clean Food Group (‘CFG’), a leading UK food tech business, manufacturing sustainable oils and fats through fermentation, announces that it will be taking part in the Science Museum’s upcoming Future ...

Earth First Food Ventures has formed a JV with DeNovo Foodlabs to scale the production of bovine lactoferrin via precision ...

We offer products and services for: • Bioreactors & Fermentors • Autosamplers & Process Workflow Software • Cell Viability & Cell Counting • Non-Contact Flow & Raman Sensors • Metabolite & Off-Gas ...

Researchers at Imperial College have already used a bioreactor on Earth to genetically engineer food from yeast in a process they call "precision fermentation," but this experiment will help them ...

Aboard a SpaceX Falcon 9 rocket, scientists sent a bioreactor to test the process ... The technique used, called precision fermentation, is similar to beer brewing but uses engineered yeast ...