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The Dutch culinary community is in mourning following the unexpected death of Jonnie Boer, the celebrated chef and owner of De Librije, who passed away on Wednesday at the age of 60. Chef Boer, a ...
You have to be a great chef to win Top Chef. However, being bad at Top Chef doesn’t mean you’re a bad chef at all. It probably just means this particular game isn’t for you. All of this is ...
Nuance uses something called Passenger Interference Cancellation, or PIC, to isolate background noise and shut down the listening on remaining mics when its Dragon Drive System is engaged with one ...
An ex-con will serve 17 years behind bars for serving as the driver in a beloved Brooklyn chef’s drive-by shooting murder — but the men who pulled the trigger remain on the loose almost seven ...
Branches of two of their other restaurants, Brass Boer and Senang, are located on the island. The spokesperson did not say why the chef was in Bonaire, nor where he was when he passed away. “We will ...
Famous Pakistani chef Zakir Qureshi has sadly passed away in Karachi at the age of 57, ARY News reported. According to family sources, he had been suffering from kidney disease and was undergoing ...
Picture the head chef of a busy restaurant, and you might imagine a hot-headed cook who rules their kitchen with a volatile temper. But chefs with a short fuse have no place in the kitchen of ...
Top Chef Season 22 Episode 6, titled Pickle me this, was a wild ride that had unexpected redemption, culinary inventiveness, and pandemonium in equal measure. The task of transforming food scraps into ...
Philadelphia’s top chefs, restaurants and foodies will gather this week to continue one of the city’s oldest and largest restaurant traditions, while also supporting local individuals living with HIV.
Chef and Joon owner Chris Morgan has been a mentee of legendary chef and cookbook author Najmieh Batmanglij since 2013 and created Joon’s Persian and Middle Eastern menu with her. Now he’s ...
Americans are becoming far more conscious and thoughtful about what they put into their bodies as today's healthy eating movement continues to gain traction. "Diners, Drive-Ins and Dives" host and ...
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