Scientists have mapped the 3-D structure of the human sweet taste receptor, the molecular machine that allows us to taste sweet things. This could lead to the discovery of new regulators of the ...

Our attraction to sugar has grown to an unhealthy level. The average person in the United States now consumes more than 100 ...

Yet, despite more than 20 years of study, the sweet receptor’s precise architecture remained elusive, even as scientists ...

The Seattle-based coffee giant with more than 17,000 locations nationwide has never had a store quite like the one opening ...

Engineers at the University of Pittsburgh develop 3D-printed collagen scaffolds, enabling organic tissue models that mimic ...

University of Pittsburgh engineers have developed a 3D bioprinting method that creates collagen-based scaffolds, allowing ...

Using their novel Freeform Reversible Embedding of Suspended Hydrogels (FRESH) 3D bioprinting technique, which allows for the ...

Figure 1. QT AIR 3D structure diagram. We aim to compare the consistency and clinical accuracy of clinical capillary blood glucose levels with the data obtained from Libre, QT AIR uncalibrated and QT ...

State Key Laboratory of Ocean Engineering, School of Naval Architecture, Ocean and Civil Engineering, Shanghai Jiao Tong University, Collaborative Innovation Center for Advanced Ship and Deep-Sea ...

Graduate School of Engineering, Nagoya University, Furo-Cho Chikusa, Nagoya 464-8603, Japan ...

As RBP3 interacts with receptors like the glucose transporter 1 (GLUT1 ... and after that data was refined by multiple steps and software to get the final 3D structure/model of the protein.