Raising animals and crops to supply restaurants and grocers is both a contributor to climate change and a casualty of it.

The family-dining chain released preliminary figures showing a 2.9% gain in unit sales. The info was released the day after ...

Use of aggregators like Uber Eats and DoorDash is no longer a way to market your brand. It’s a key source of sales. The ...

A fan with happy childhood memories of the casual-dining brand has acquired the rights and is building a new location in ...

Restaurant mascots are seeing less career opportunity than stagecoach drivers these days. Here's the sad tale of how ...

What’s happening in California, the impact of Ozempic, a look at some franchisee valuations, Greg Flynn’s thoughts on ...

Two employees said they were let go without proper notice when their restaurants closed last month ahead of the casual-dining ...

Elisia Flores, CEO of the quick-service chain, joins the Restaurant Business podcast to discuss the company’s history and ...

The deal will give Marc Lore’s food hall-delivery chain a nationwide network of couriers and restaurants. And it will end ...

The fast-growing food hall-delivery chain has a deal to buy the floundering delivery app. Here’s what it could mean for both ...

Editor's note: This is the third story in a six-part Restaurant Business series on climate change and the restaurant industry ...

As part of a settlement with the department, Wisconsin's Pizza Parlor will dress teen staff members in uniforms of different ...