Because I love eggnog so much, I use it in place of milk or cream in baked goods during the Christmas season. I use it in ...

In this episode of In The Kitchen With Matt, I will show you how to make bread pudding from scratch. This super-easy homemade ...

In this episode of In The Kitchen With Matt, I will show you how to make zucchini bread. This easy amazing homemade zucchini ...

The BLT is the ultimate sandwich. It's the perfect excuse to use up all your tomatoes and leftover bacon, and it's so ...

Kay Chun’s recipe calls for cod, but you could smear this garlicky, gingery topping on any other fish fillets you like.

We asked The Blast writers to try out a celebrity recipe for the holiday season, and they cooked up some new favorite dishes!

These nourishing skillet dinner recipes are made with anti-inflammatory ingredients to help “reset”after eating too much ...

Try these classic vegan British recipes, from pies and puddings to plant-based fish and chips, all reimagined for easy home ...

These are our favourite soups to batch cook and freeze, so you can come home to healthy, wholesome meals that just need ...

These highly-rated recipes take on the rich and tart flavor of balsamic vinegar, from delicious roasted veggies to healthy ...

Looking for the perfect food-lover gift? This guide rounds up the year’s best cookbooks for bakers, home cooks, plant-based ...

From jambalaya to oyster dressing, these 10 traditional Acadiana dishes bring family, flavor and holiday comfort to the table ...