The name "salmon" applies to fish in the Salmonidae family, including both Salmo (Atlantic) and Oncorhynchus (Pacific) genera ...

Atlantic Salmon smoked in Maine Smoked with a unique blend of Maine fruitwoods and hardwoods Ready-to-eat; Convenient everyday meal solution Kosher Certified Try in an omelet, classic bagel with ...

While Americans enjoy many of these Pacific salmon varieties, Atlantic salmon is by far the ... Goodson says that smoked and processed (canned) salmon are also traditionally higher in sodium ...

Smoked-salmon blinis and "dill-laden gravadlax ... Over the past two decades, the number of wild Atlantic salmon in Scottish rivers has declined by 70%: an alarming figure, partly linked to ...

A startup called SimpliiGood is using spirulina, a nutrient-dense algae, to create a smoked salmon alternative that looks, tastes, and feels like the real thing. The product is protein-rich ...

Cold-Smoked Salmon Loin with Black Ants, from Lithuania’s Vičiūnai Group, has won the prize for Innovation at the 2025 ...