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Preheat oven to 350 degrees. Lightly grease two 6-ounce ramekins with cooking spray or butter. In a large saucepan, melt ...
When it comes to perfecting a simple pasta sauce, we all have our own tricks and tips. For me, I can recommend throwing in a little cream cheese to round off a tangy sauce and add a little thickness.
If your spaghetti sauce is turning out more unimpressive than anything else, then the simple addition of butter can help.
A small squeeze of lemon can help make that ... In reality, adding fennel seeds to spaghetti sauce creates the illusion that there's Italian sausage in the dish, even if it is meat-free.