Discover how to make vegan pumpkin flatbread – warm, fluffy, and subtly spiced with autumn flavours. A versatile plant-based recipe ideal for dipping, topping, or serving alongside soups and stews.

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... charred vegetables with cubes of grilled bread, drizzle with a peperoncini vinaigrette ...

Last updated: June 20, 2025. More for You ...