Come spring, these lemon-blueberry brie bites finally get their chance to shine. I mean, come on—bite-sized, blueberry, and ...

Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought instead. Allrecipes spoke to three professional chefs who swear by ...

Alongside, there was a rich cauliflower purée in puff pastry. To finish, chef added fresh sliced figs for a bit of sweetness, that tied the entire dish together beautifully. Chef also prepared a ...

Congratulations Morrisons. The paper also reports on Heinz’s rebrand of tartare sauce to Fish and Chips Sauce which it describes as “an attempt to make the French-style dip appeal to a wider audience” ...

and puff pastry—these come together fast, and are perfect for last-minute Easter parties. Get the Pepper Jelly & Cream Cheese Bites recipe. We're big fans of classic bruschetta, but when we're ...

Unroll the puff pastry sheet onto a parchment lined baking sheet. Center 2 slices of prosciutto onto the puff pastry, then center the brie on top of the prosciutto. With a sharp knife, score the top ...

Crimp the edges with a fork to seal shut. 3. Repeat with second puff pastry sheet until you have 12 parcels. Slice 2 slits in the tops for air vents. Brush the tops of parcels with egg.