This isn’t just salmon pasta—it’s authentic Italian-style comfort food done right. Using fresh salmon, al dente pasta, and a ...

Barilla launched a pasta collaboration with Brooklyn Peltz Beckham amid release of refreshed Al Bronzo product line.

Alessandro Pavoni, an Italian-born chef, has explained that while “spaghetti bolognese” is a dish eaten around the world – that’s not how it is eaten in its native country. The restaurateu ...

Chef Jean-Pierre brings you the ultimate Spaghetti Pomodoro! In this quick and flavorful recipe, Chef Jean-Pierre shows you how to create a classic Italian pasta dish that’s bursting with the vibrant ...

Followed categories will be added to My News. Alessandro Pavoni, an Italian-born chef, has explained that while “spaghetti bolognese” is a dish eaten around the world – that’s not how it ...

Plus, says Massimo Vicidomini, a chef with RPM Italian in Washington, D.C., the people who make your pasta at restaurants are professionals who “care deeply about the quality of every single ...

With an antipasti-focused menu, sidewalk tables, and hearty Aperol spritzes, it might just be the restaurant of the summer.

Six Japanese food professionals — including four acclaimed chefs — took on what seemed to all of them like a near-impossible ...

Chef Massimo Bottura has a passion for food that has not dimmed with time. A four-decade long career, three Michelin stars, and the frequent distinction of being the world’s best chef; but his ...

The national capital is more than just the heart of Australian democracy, it is also top of the ballot for food lovers, ...

They’re perfect for anyone who loves Italian food but sometimes just doesn’t have the patience to follow the traditional rules. So next time you’re craving pasta or risotto, remember: Chef Yajush has ...