Forget beauty and booze, there's a new side hustle hitting Hollywood: celebrity condiments. From Meghan Markle's jam to Glen Powell's mayonnaise and Ed Sheeran's hot sauce, celebrities are fighting ...

“I typically start every morning with a smoothie made with soy milk, spinach, banana and a plant-based protein powder that blends pea and rice ... soft or mushy, or they just don’t love ...

Essentially, the recipe involves blending together garlic, lemon juice, tahini, peas, a little liquid (water or oil), and seasoning ... classic consists of mushy peas inside a thick yet crispy ...

Roast on the middle shelf for about 20 to 30 minutes, depending on the size, or until soft but not mushy when tested with a small ... salt and pepper and blend until smooth. Taste for seasoning, add ...

Blanch the sugar snap peas and set aside ... No need to boil -- boiling can make them mushy when stir-fried. Prep everything before cooking-- Pancit comes together fast, so have your veggies ...

Combining two protein packed ingredients, edamame and green peas, this refreshing salad is ... Taste and adjust seasoning with salt and pepper. 3. If the mixture is too wet, add more chickpea ...

Roast on the middle shelf for about 20 to 30 minutes, depending on the size, or until soft but not mushy when tested with ... Taste for seasoning, add more salt and pepper if needed.