This year's lineup celebrates creative twists on classic dishes with global inspiration. Highlights include a skittle dog and ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

There are no fewer than 50 classic regional varieties of mole simmering in cazuelas across Mexico. Greater still are the ...

We live in an age when soup dumplings are as essential to a proper feed as plates and chopsticks. They come with four ...

Seward itself is a delightful small Nebraska city, known for its Fourth of July celebrations and historic downtown. Making a day trip to visit both the town and La Cocina is a perfect Nebraska ...

In a state where beef reigns supreme and the Runza sandwich gets all the glory, La Cocina has quietly built a reputation for ...

Seafood School is in session - featuring fish as we make Mahi, with side of slaw from Jicama. Grab the recipe at and if you make it, send us a picture! E-mail us at [email protected] or ...

There will be fiery dill Coke, deep-fried pickle Oreos and tzatziki-twisted pickles, along with fruity pebble Korean hot dogs. Mopane worm poutine features the species of emperor moth, an ...

Jack in the Box may sell burgers and fries like McDonald's, Burger King, and Wendy's, but it's also a place where consumers can find very special tacos with a cult following, an array of chicken ...

The Calgary Stampede is rapidly approaching once again, and as always, we can't wait to get our hands on all the wild and ...

Shoppers at some Kroger-owned grocery stores paid full price for items labeled as discounted due to expired shelf tags, according to an investigation. Just weeks after Hooters filed for Chapter 11 ...

Finding menu inspiration and strategizing menu innovation might seem like one more thing on a crowded to-do list, but it ...