Here’s how to make fruit scones in the best possible way by Andrew Gravett, The Executive Pastry at The Langham London. The ...

“They’re made with just three ingredients – self-raising flour, thick cream and lemonade – and are the easiest scones ever to make!” Helen calls these scones “magic” as they are easy ...

Apple and spices Roughly grate 500g of cooking apples instead of using rhubarb. I peel the apples first. When making the cake add two teaspoons of cake spice in with the flour and baking powder.

Using this secret ingredient in your strawberry rhubarb pie filling is the best way to incorporate it and amp up the flavor ...

Before you begin forcing your rhubarb, make sure to remove any weeds from the base of the crown and mulch with compost or well-rotted manure to enrich the crop's nutrients. Then, cover the rhubarb ...

They're among the most iconic British dishes ever created, but pan haggerty and Glamorgan sausage and even shepherd's pie are ...

Claudine Molson, owner of Strive Foods in Sandy Springs, shares her recipe for Harvest Scones with pumpkin and apple.

Brick Oven Bakery offers a delicious selection of baked goods, including their signature cranberry orange scones with an ...

A highlight for visitors to Beamish Museum has to be a trip to its famous sweet shop, even though they have to be prepared to join the queue that always builds outside. Jubilee Confectioners in ...

Rhubarb, known for its succulent stalks, is a cherished addition to British gardens, promising a bountiful harvest year after year when well-tended. While one must avoid the toxic green leaves ...