Researchers analyzed grape seeds dating to between 2300 B.C.E. and 1500 C.E., including one particularly intriguing sample ...

Watch these primitives take on the challenge of making grape wine using only natural methods and manual labor. What starts as a simple process quickly turns into days of preparation, crushing, and ...

Research shows that a 600-year-old grape seed discovered in Valenciennes is genetically identical to the grapes being used to ...

This ain’t Manischewitz we’re talking about. From Napa to Israel, Bordeaux to Morocco, these 15 expert-picked bottles prove ...

As grape arbors grow scarce in Cambridge and Somerville, herbalist Mo Katz-Christy encourages local residents to turn their “grape eyes” on.

Another striking Medieval sample from Ibiza perfectly matched ‘Folha de Figueira,’ a white grape still grown in Portugal ...

Known for pleasing winery owners to create big, bold red wines, Michel Rolland was controversial and widely respected.

Switzerland is proposing to restrict wine imports under a plan from the country’s president, a trained winemaker with a ...

The secret to Yamhill Carlton’s most compelling Pinot Noir isn’t the winemaker. It’s 200-million-year-old ocean floor. Ken ...

Max Kirschner pondered the kosher wine section at an uptown Toronto liquor store, two days before the start of Passover.

Discover how a dedicated group of Loudoun County residents is fighting against the invasive spotted lanternfly, a pest threatening Virginia's $8 billion wine industry, during the annual Scrape for the ...

Centuries‑old French domaines are redesigning labels, reshaping portfolios and rethinking exports so the next generation can thrive in the international wine market.