Frozen peas are a staple in many households, and a culinary expert has shared a simple trick to make them more flavorful.

Erica Walker, co-founder of Favorite Family Recipes, noted a common mistake people make with frozen peas: the preparation ...

She explained that when cooked in water, peas tend to emerge "mushy" and "bland." She remarked: "There's actually a correct way to cook frozen peas, and it isn't boiling! You can have sweet ...