Witness the process how rice goes from the field to your dinner plate? In this video, we take you through the fascinating ...

Ben Rice knows how much getting hit by a pitch can hurt. In fact, Rice knows it better than nearly anyone. During Sunday’s 12 ...

Pokkali rice farmers in the district have demanded that the district administration take over the rice fields in coastal areas in view of the situation where the fields continued to be flooded by ...

Amid the golden expanse of the rice fields, a man and woman share a quiet moment of anticipation. Their footsteps, light and purposeful, weave through the lush green stalks, heading toward the horizon ...

For Ben Rice, the memory of his first Major League grand slam might be a little painful. Literally. Rice won’t soon forget ...

thicker roots just like upland rice (the tough cousin that thrives in dry fields). Their findings were published in April in the journal Molecular Plant. Drought tolerance in upland rice Upland ...

Xavier Worthy held down the fort last year, but this offense is extra scary with a healthy Rice taking the field alongside Worthy. While Rice might play a full season, either due to injury ...

Rice, the world’s most consumed grain, will become increasingly toxic as the atmosphere heats and as carbon dioxide emissions rise, potentially putting billions of people at risk of cancers and ...

(AP) — Ben Rice had his first big league four-hit game and drove in ... Junior Caminero hit a two-run homer for the displaced Rays, who are playing this season at Steinbrenner Field because Hurricane ...

Thousands of years later, the agricultural method continues to predominate in rice cultivation practices from the low-lying fields of Arkansas to the sprawling terraces of Vietnam. As the planet ...

By measuring the effects of rising temperatures and CO2 on 28 rice strains over ten years in the field using FACE (Free-Air CO2 Enrichment) methodology, and combining advanced modeling techniques, the ...

In their study, the researchers measured the effects of rising temperatures and carbon dioxide on 28 rice strains over ten years in the field. They used a method called Free-Air CO2 Enrichment, which ...