I think you’re going to love how surprisingly simple lemon soufflé recipe is to make. It’s the kind of dessert recipe I used ...

says chef-owner of Milk Bar bakeries Christina Tosi about her customizable dessert. "Add up to 1 ½ cups of any fun pantry items you have to bring your flavor story to life." Get the recipe HERE.

Floral-infused recipes can be a bit polarizing — some shy away from them, worried they’ll taste more like perfume than dessert. But when used thoughtfully, ingredients such as rose ...

The result is a delicious spring dessert with the ideal balance of sweetness and tartness. The former first lady relied on six simple ingredients for this recipe. In fact, you probably have all of ...

I've been making my way through Ina Garten's dessert recipes. Her blueberry-ricotta breakfast cake is bright and light, and her brownies are outrageously good. My favorite is her mocha icebox cake ...