Q: Currants seem impossible to find, even during the holidays. I found Sun-Maid at Walmart several years ago, and two years ago got bulk currants at Fresh Market. I can order them in a four-pack from ...

And I was right, too, because the scones were so easy to make that my four-year-old helped, and they turned out better than any I have had in shops and cafes. I followed all of Paul's three key ...

Gail's bakery opened in Birmingham today, Thursday, January 16. The new cafe has launched where Ecco was on New Street before it closed last year. The new venue is serving up freshly-baked bread ...

All-purpose flour serves as the backbone of scone recipes, offering structure and tenderness. For each cup of flour, incorporating a teaspoon of baking powder is key for achieving the desired rise.

Sally McKenney, a baker and founder of Sally’s Baking Addiction, has shared that the best way to make flavourful scones that are “better than a bakery” is to ditch milk and instead add a ...

Step aside, pumpkin bread! The British are here in the form of British-style pumpkin scones. These scones combine the sweetness of pumpkin, my own pumpkin spice blend, and the texture of a traditional ...

An easy 4-ingredient scones recipe unlocks the joy of simplicity in baking without compromising on taste. Try this baking idea that is sure to satisfy your cravings!