According to Dr Hase, the symptoms of GN often depend on its underlying cause. However, some common signs include: - Blood in ...

In a multi-institutional study published in Science Direct, researchers revealed that testing urine-based tumor DNA (utDNA) ...

Discover the 7 warning signs of pyuria, its causes, and effective treatments. Learn how to protect yourself from this serious ...

Your urine can actually offer surprising insights into your health. Everything from its color and smell to its texture can reflect your hydration status and even signal underlying health issues. It’s ...

Symptoms of a UTI include the urgent need to urinate, a burning sensation when peeing, pressure or pain in the lower abdomen or pelvic region, cloudy or blood-tinged urine and urine with a strong ...

Over 1,000 different metabolites in each sample were measured. The scientists observed that nearly 200 blood metabolites and almost 300 urine metabolites demonstrated high ultra-processed food intake.

A 2023 Tufts University analysis found 89% of cases with blood-tinged urine had diagnosable infections. Environmental preferences play key roles – 42% of felines avoid covered boxes according to ASPCA ...

Ultra-processed foods (UPFs) are linked to a host of health problems. It may now be easy to detect how much of these foods a person eats from their blood and urine.

From those, they selected 28 metabolites in blood and 33 metabolites in urine to serve as a more precise "score" for evaluating how much ultra-processed food a person had eaten.

For this new study, researchers analyzed blood and urine samples from 718 older adults, alongside food diaries, to identify metabolites linked to ultra-processed foods. This process took a year ...

Markers in blood and urine may reveal how much ultraprocessed food we are eating It's a key step to understanding the impact of the products that make up nearly 60% of the American diet, a new ...

PLOS. "Molecules in blood and urine could reveal how much ultra-processed food you eat." ScienceDaily. ScienceDaily, 20 May 2025. <www.sciencedaily.com / releases / 2025 / 05 / 250520161850.htm>.