I made Ina Garten's blueberry-ricotta breakfast cake, which she said is perfect for Mother's Day. The cake is light, delicious, and super moist. It's also really easy to make ahead of time.

I made Ina Garten's blueberry-ricotta breakfast cake, which she said is perfect for Mother's Day. The cake is light, delicious, and super moist. It's also really easy to make ahead of time. "This was ...

Depending on your burner, it takes seemingly forever to reach a rolling boil. Why torture yourself by doing it twice? In case you feel like trying the recipe for yourself, she shared the step-by-step ...

When I’m on the hunt for some recipe inspiration, Ina Garten is one of the first chefs I turn to. From the hearty oatmeal raisin cookies I bake on repeat to the perfect omelet, the celebrity ...

It comes in four unique flavors: Original, Peach, Blueberry and Raspberry, which come in Single Flavor 4-packs (355mL cans, MSRP $10.99) and Variety 8-packs (355mL cans, MSRP $19.99). Lucky One ...

Ina Garten adds a splash of water to her eggs and uses both oil and butter in the pan. Garten also stirs the eggs constantly while cooking until they're almost set. Garten credits Jacques Pépin ...