In summary, Boruga Rice (ボルガライス) is a flavorful, filling omelet-rice and pork-cutlet plate beloved in Fukui. It embodies the ...

Jyunsai Nabe, Akita's special hot pot featuring slippery water shield and chicken. Learn its history & unique taste!

Taste Taccho Honeku Don, Wakayama's hairtail fish bone tempura rice bowl. Learn about Arida City's soul food, its prep, and ...

The best vegan sushi uses vegetables, mushrooms, seaweed & tofu to create colorful, flavorful experiences that delight vegans ...

Learn about Kodai no Sasazuke, a preserved sea bream dish from Fukui with deep historical roots and refined taste.

Discover the benefits of Japanese sweet potatoes (Satsumaimo): low GI, high fiber, and perfect for weight loss, meal prep, ...

Discover Tottori's Tofu Chikuwa, a unique steamed blend of tofu and fish. Learn its history, health benefits, and how to enjoy this.