Salvador Dalí once said, “A real connoisseur does not drink wine but tastes of its secrets.” In truth, a connoisseur’s job ...

An international research team analysed more than 1,700 grape seeds from 25 archaeological sites around Italy. The post ...

Dissatisfied with the lack of information on Italian viticulture, a research team gathered 1,700 archeological grape seeds to ...

The domestication of grapevine was a slow process in Italy, taking place over thousands of years, according to a study ...

The Nerello Mascalese is often referred to as the ‘Pinot Noir of Sicily’ and that is no surprise as it shows the same level of elegance and long shelf life. This variety has been planted on the island ...

AUSTRALIA’S largest fresh fruit exporter is their table grape industry. The Philippines, its 4th top destination, received over 8,500 tons of Australian grapes in 2024, media guests learned at an ...