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(The name of his bakery reflects his hometown, Majdal Shams.) After moving to the U.S. in 2015, he found himself at Lost Bread Co. and now owns Majdal, baking potato-stuffed fatayer, chicken and ...
Discover Philadelphia's incredible bakery renaissance, where Lebanese-inspired pastries, Jewish babka, and sourdough ...
Amidst that diverse field, Majdal Bakery — the latest entrant to Queen ... Fifth St., Majdal serves a gorgeous spread of ...
The confectioner retains the sweetness of its traditional Middle Eastern delicacies but without the sugar. ONE of the distinctive qualities of Middle Eastern pastries is its very sticky and sugary ...
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