We asked an expert for his opinion on the fad of making products in a barrel that was used for aging bourbon to absorb its ...

"The best part about barrel-aging any beer is that you get the chance to pull the flavors of the wood and liquid previously aged in it," Guinness Senior Brewer Sean Brennan said in a statement.

Barrel-aged gin dates back to the beginnings of the spirit's history, but it fell out of favor. A new crop of modern ...

An Edinburgh beer has been crowned the UK’s 'Beer of the Year'. The acclaimed beer took home the title at the London Beer ...

Bosses at an Edinburgh brewery are 'thrilled' after one of their creations was crowned the UK's Beer of the Year, branded a ...

UTOG - Anniversary Ale VI: Happy 6th anniversary to UTOG! This week's first Ogden-made beer is a barrel-aged version of their Redeye Imperial Red Ale. I was pleasantly surprised to have this 10.3 ...

ALBANY, N.Y. (NEWS10)– The winners of the ninth annual New York State Craft Beer Competition were announced ... Standard in Kingston for the “Barrel 16” from the Barrel Aged Sour category ...