The best way to store collard greens is to keep them in a sealed bag, such as the Amazon Basics Gallon Reclosable Storage ...

You could also reheat them in a microwave. You can freeze cooked collard greens in an airtight container or a freezer-safe ...

Bagged salad greens, like fresh spinach and lettuce, have been at the center of several E-coli outbreaks in recent years. Michael Doyle heads up food safety research at the University of Georgia.

Add onions, garlic, red peppers and jalapeños, and sauté until tender, 4-5 minutes. Add collard greens and sauté 2 minutes. Add salt, pepper, garlic powder, onion powder, thyme and apple cider ...

This video shows you how to cut collard greens. Collards contain a lot of water, so they will shrink down when you cook them. To prepare collards, first wash them in a bowl of cold water with a dash ...