Slice Tuna into steaks. Pat dry with paper towels. Dredge in the blackened seasoning coating all sides. Sear on both sides. Add all ingredients together for salad mix. Top salad with blackened ...

That said, tuna salad can be quite personal; some folks add onion, garlic and celery to the mix, while others prefer tangy relish and a touch of Dijon mustard. The recipe below is a canvas for ...

Although you can use mayonnaise in this type of salad, we like to skip it in favor of a lighter form of fat. Avocado works particularly well, since it lends a lovely creaminess to your salad, but ...

Start by adding about a can of tuna to a medium bowl. Use a fork to flake and break it apart. Then add mayonnaise, wasabi paste, finely chopped red onion, finely chopped dill pickles, chopped apple, ...