National Crawfish Day on April 17 celebrates one of the South's most iconic foods. Each year the mudbug brings out not only a desire for newspaper-covered picnic tables but a language all its own. A ...
State health officials want to set stricter rules for reusing shells in certain seafood dishes, which they say can risk exposure to a deadly flesh-eating bacteria that’s seen a resurgence this year.
Crawfish has come a long way since the days of backyard boils, serving up mudbugs captured that day from a nearby pond or field ditch — probably caught by a good buddy, a generous neighbor, or ...
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