The secret to this delicious short rib dish is in the spice. Loosely translated, Ras el Hanout means “top shelf.” This exotic blend is used heavily in Moroccan cuisine. Ras el Hanout spice ...

We've replaced potatoes with root vegetables to reduce the carbohydrates and included plenty of spice to turn up the flavour. If you're not into spicy food, check out the recipe tips for other ...

Discover the simplicity and deliciousness of making your own Baharat Spice Mix at home with our easy-to-follow recipe.

We've replaced potatoes with root vegetables to reduce the carbohydrates and included plenty of spice to turn up the ... Sprinkle everything with the ras-el-hanout and thyme.

Carefully remove the steaks and allow to cool. To make the ras el hanout spice mix: 3. In a frying pan set over low heat, dry roast the coriander seeds, cumin seeds, peppercorns, cloves ...

spice shops or Middle Eastern grocery stores. 1: In a medium bowl, stir together the ras el hanout, mint, 1/2 teaspoon salt and 1/4 teaspoon pepper. Add the lamb and 3 tablespoons water, then mix ...