There’s something irresistibly comforting about the crispy, golden crust of pork schnitzel paired with the creamy tang of Dijon gravy. This dish brings back memories of cozy family dinners where ...

If you love authentic German cuisine, there’s no better place in Aurora than Helga’s Haus & Bier Garden. Whether you’re ...

approx 350g trimmed pork fillet or 4 pork loin chops fat removed 2 eggs beaten100g plain flour seasoned with salt and pepper 150g dried white breadcrumbs – panko crumbs are great here zest 1 ...

There’s little to compare with a good schnitty so follow this trail of crispy crumbs to Sydney’s best schnitzels.