News

The PLANTREACT launches with formulations in beef, chicken and pork flavors, along with milk, which aims to solve ...
Does meat have more protein than plant foods? Is animal protein more effective? The doctor answers all these questions for ...
Plant-based meat’s march to price parity hits a tariff wrinkle, as private label provides a growth opportunity for the ...
It’s no longer just the disruptors who are shaping the plant-based category. As consumer expectations evolve and ...
Discover how a plant-based diet supports muscle growth just as well as animal proteins with the right protein intake.
Soy protein use has significantly increased, leading Bunge to pump significant sums into a new facility in the US ...
In 2025, the global plant-based sausages market is estimated to be worth approximately USD 1,965.2 million. This rapidly ...
The French multi-national is leveraging precision fermentation to valorize acid whey, a by-product of making cheese, into ...
Even if you don't go fully plant-based, research suggests it's possible to significantly reduce your risk of chronic disease by replacing some animal protein with plants, Amati said. She shared ...
A new study suggests that higher plant protein and fiber intake are linked with less inflammation. High animal protein and low fiber intake were associated with more inflammation. Regardless of ...
United States The U.S. is spearheading the plant-based tuna movement, with strong consumer enthusiasm for meat alternatives.
A Vegan High Protein Diet focuses on plant-based protein sources like lentils, tofu, quinoa, and beans, avoiding all animal products. In contrast, an Omnivorous High Protein Diet includes both ...