One of the sandwiches that made the cut was the muffuletta from Cochon Butcher in New Orleans. Michelin describes Cochon Butcher’s iconic creation as a large muffuletta, cut into four pieces and ...

Isaac Toups, olive fanatic and owner of Toups Meatery, teaches us how he makes an iconic New Orleans sandwich and it's not a po' boy. Meet the muffuletta, a sandwich that requires sesame bread, olives ...

Every major city seems to claim a sandwich as its own: Chicago with Italian beef sandwiches, New York with pastrami on rye, Buffalo with beef on weck, Philadelphia with cheesesteaks. New Orleans, a ...

Many new restaurants are rapidly taking shape to open in early 2025, in time for the Super Bowl, and other big names are ...

Muffaletta, New Orleans, United States Italian immigrants who settled into New Orleans’ Lower French Quarter in the late 19th and early 20th century are to thank for inventing this quintessential New ...

San Jose’s iconic House of Pizza celebrating its 75th anniversary For San Jose Sharks fans, a rink full of new food choices at SAP Center In-N-Out eyes new San Jose site on edge of fast-changing ...