Discover how to make this flavorful and hearty Moroccan-style vegetable pie in a few simple steps. Check the original re ...

Winter soups are the perfect comfort food, offering a blend of nourishing ingredients and rich flavours. Whether you're ...

Aubergines are wonderful roasted, serve with couscous and topped ... Cook for around 20 minutes, stirring occasionally until the vegetables are tender and the sauce is thick.

The whole idea of this is to roast whatever vegetables you have in your fridge (what I’ve used below is just an example) with some Moroccan spices, and then toss with whatever cooked grain (e.g ...

Place all the other vegetables and grated orange rind in a ... We know that most of us find recipes through search and our dedicated search engine will search our database by ingredient.

Remove from the heat and allow to cool slightly, then slice thinly. Mix the grilled vegetables, roasted pepper and sun-dried tomatoes in another bowl with the olives and pour the remaining olive ...

This is a lovely, nourishing broth filled with all sorts of good things. There is a lot of vegetable chopping here, and the neater the dice of vegetables are, the better your soup will look and taste.