It is usually made into a paste that pairs so well with other ingredients that tamarind even makes a great marinade for meats. As a candy, you'll often find it in Mexican markets in the form of ...

The fruity flavors in Mexican candy tend to be watermelon, mango and strawberry, while the spicy and sour flavors are usually tamarind, lime, grapefruit and tajin. Here’s a step-by-step guide on ...

A well-stocked Mexican candy shop is a thing of beauty ... to sugary guava rolls to crinkly plastic bags erupting with tamarind-and-chili lollipops. This is the bounty you'll find at Dulceria ...

The candy is divided up into savory (churarzo, in tamarind flavor — a buck and some change will get you 20 pieces), sour, hot (and they carry about a million varieties of the Mexican staple pico ...

The mangonada — a frozen Mexican treat — melts hearts across the Coachella Valley with its sweet, spicy, and tangy flavors.