Mass spectrometry is a cornerstone technique across various scientific disciplines, enabling precise analysis of complex samples, characterization of atom clusters and molecules, and elucidation of ...

Imaging mass spectrometry is a powerful emerging tool for mapping the spatial distribution of biomolecules across tissue surfaces. Here the authors showcase an automated technology for deep proteome ...

Nine-Point-Seven Percent CAGR Reflects Fundamental Industry Shift Toward Advanced LC-MS/MS and High-Resolution Platforms ...

Photoionization mass spectrometry has transformed analytical chemistry, enabling complex chemical analysis and celebrating a century of scientific progress.

In this interview, News-Medical Life Sciences talks to Richard Yost, winner of the Pittsburgh Analytical Chemistry Award 2021, about his research into mass spectrometry and his presentation at Pittcon ...

Mass spectrometry (MS) is an analytical technique used to identify and quantify molecules based on their mass-to-charge ratio (m/z). It provides valuable information about the chemical composition, ...

Mass spectrometry (MS) has long been a cornerstone of chemical and biological analysis, but in biotech and biomanufacturing, it is now experiencing a renaissance. As drug modalities diversify—peptides ...

The mass spectrometer is an instrument which can measure the masses and relative concentrations of atoms and molecules. It makes use of the basic magnetic force on a moving charged particle. It ...

A team of biochemists at the University of California, Santa Cruz, has developed a faster way to identify molecules in the ...

What are some important lessons you have learned in your career, and are there any important people that have helped you along the way? When I started my career in biotechnology, my boss was Rich ...

Mass spectrometry is a powerful analytical method used to identify and characterize molecules. People often mistakenly think that the data outputted by the technique come in the form of a mass ...

One of the features that made Scientific American magazine great was a column called “The Amateur Scientist.” Every month, readers were treated to experiments that could be done at home, or some ...