Today we make mahamri (mahambri), a leavened bread [Courtesy, Files, Standard] Today we make mahamri (mahambri), a leavened bread. This delicacy should not be confused with mandazi. Mahambri are ...

Mildly sweet in flavour, mahamri is also enjoyed as a snack in Tanzania Ingredients 2 cups all-purpose flour 3 tbsp sugar 1 tsp salt 1 tsp yeast 2 tbsp butter ¾ tsp cardamom 200 ml coconut milk 1 ...

These sweet and fluffy triangular-shaped breads are deep-fried to perfection, resulting in a crispy exterior and a soft, pillowy interior. Mahamri is typically served with tea or coffee and can be ...

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• Mahamri are eaten plain for breakfast or used to slurp up sauce at dinnertime – you can vary the amount of sugar in the recipe depending on what you’re going to serve them with. • Coconut milk ...