Plan your visit to the Chinese New Year flower markets with our complete list of all 14 locations in Hong Kong.

Hong Kongers have a passion for Hong Kong food that eclipses their love for politics, shopping, gambling, and even – gasp – stocks. The city is home to some of the most food-obsessed people in the ...

Dai pai dong “big licence stall” are an important part of Hong Kong’s food culture. Originally many operated as street stalls but many have now moved into covered premises these eateries are local, ...

Actress Irene Wang, who is married to Karson Choi, the son of toy magnate Francis Choi, shared a glimpse of herself enjoying ...

Frozen waffles have been a breakfast staple in the United States for over half a century, and the word "waffle" first appeared in the English language in the 18th century, according to the ...

At a street-side stall in a working-class neighborhood in Hong Kong, a husband-and-wife team churns out orders of fried rice, toasted egg and spam sandwiches and milk tea against the roaring sound of ...

We just got here early. Sun still up. eat hot food, all four seasons. Because of the history, the push and pull. There aren't that many Dai Pai Dongs left. In Hong Kong, there are probably only around ...

It's a little bit of a dying art. So in here is Lau Sum Kee's production kitchen, where chef makes bamboo noodles fresh every single day. Hello, Lavan. First thing is the dough, and it starts with the ...

Hong Kong street artist Lousy, best known for his bold graphics resembling glyphs and pictorial shapes, is collaborating with ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...