Boil: Boil water in a saucepan (enough to cover peas) add peas, lower heat to medium, and cook for about 2 minutes. Microwave: Place shelled peas in a microwave-safe container with 2 tablespoons of ...

Reheat gently in a skillet over medium heat or in the microwave. What can I serve peas with? This dish can be served as a side with a variety of main courses, particularly grilled meats or fish.

Reheat on the stove or in the microwave and enjoy ... 1 pound black-eyed peas Cook the meat: In a large Dutch oven, cook the ...

Dry the potato and the plate and put back into the microwave. Heat on full power for a further ... To make the salmon and pea filling, put the peas into a mixing bowl and pour over boiling water.