Pil Pil is a garlic oil sauce, usually blended to an emulsified, white, creamy texture – but in this dish, the famous Spanish ...

We started with pancetta-wrapped prawns with garlic aioli matched with Villa Maria Private Bin Sauvignon Blanc 2013, followed by whole duck with morello cherries matched with Villa Maria Cellar ...

From authentic Spanish pil pil prawns to succulent slow-cooked ... 87/100 Inject a little Spanish sunshine into your spread with these meaty king prawns, served in an authentic garlic and chilli oil.