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When you want to braise some fish in a relative flash, give this tried-and-true French cooking method a try. Here's what to know for the most succulent results.

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Enjoy restaurant-quality seafood at home with the best frozen fish and chips you can buy in the grocery store freezer aisle.

The reason for the change? Fish are showing lower levels of toxic chemicals known as PCBs, which is shorthand for polychlorinated biphenyls.