I think you’re going to love how surprisingly simple lemon soufflé recipe is to make. It’s the kind of dessert recipe I used ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... cake into a springtime dessert perfect for savoring with ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... lending this dessert the nostalgic feel of a Reese's ...

says chef-owner of Milk Bar bakeries Christina Tosi about her customizable dessert. "Add up to 1 ½ cups of any fun pantry items you have to bring your flavor story to life." Get the recipe HERE.

I've been making my way through Ina Garten's dessert recipes. Her blueberry-ricotta breakfast cake is bright and light, and her brownies are outrageously good. My favorite is her mocha icebox cake ...