Now comes crustless bread. Food giant Sara Lee has invested millions of dollars in bigger pans, an airtight cooling room, special automated cutters and double-wrap packaging so that picky kids who ...
CHICAGO - It's a 5-year-old's dream. Kids who balk at that chewy crust on the edges of their sandwiches can soon get their bread pre-decrusted. Proclaiming "baking's biggest breakthrough since sliced ...
moms have carried out for kids for decades -- slicing the crusts off white bread. will be a bit of an upper-crust loaf. Sara Lee is selling it for about 75 cents more than the price of crusted bread, ...
CHICAGO -- Look ma, no crusts. Sara Lee wants to take over a duty moms have carried out for kids for decades -- slicing the crusts off white bread. The consumer goods giant is touting its new IronKids ...
CHICAGO — Look ma, no crusts. Sara Lee wants to take over a duty moms have carried out for kids for decades--slicing the crusts off white bread. The consumer-goods giant is touting its new IronKids ...
CHICAGO -- Look ma, no crusts. Sara Lee wants to take over a duty moms have carried out for kids for decades -- slicing the crusts off white bread. The consumer goods giant is touting its new IronKids ...
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